Master Programme
MSc Food Safety
Explore the MSc in Food Safety at University College Dublin, focusing on food safety management, microbiology, risk assessment, and food safety systems.
University
University College Dublin
Country
Ireland
Level
Master
Field
Agriculture, Food & Nutrition
Duration
2 Years
Language
English
Campus
Online
Degree
MSc
Tuition Information
Tuition fees vary depending on applicant status and academic year. Please check the official UCD programme page for current fees.